If your team is always craving something hot n’ spicy on their plate, one of the best ways to make sure you’re always stocked is to create your own supply chain. This can be done by employees growing it in their backyard, in an onsite greenhouse, or on the porch of their apartments. There are lots of options when it comes to growing your favorite spice.
Freedom from reliance on a supply chain may reduce costs and increase the chance of having a consistent product for the urban, hobby or other farmers, along with offices looking to keep that sizzling sauce on the menu.
These types of farmers can also control the amount of water and use of things like fertilizers. Depending on the path of how to grow your crop, more organic routes can improve outcomes for the regional, national and global environment: things like using less fertilizer can help reduce greenhouse gas emissions (CO2 equivalents), for example.
The comradery of the team can help build culture and may increase workplace happiness and employee retention, as well as productivity.
What are the benefits of growing your own supply chain?
- Carbon footprints can be lowered by reducing the use of fertilizers.
- Making a workplace policy to grow your zesty product can help create and maintain a culture of sustainability at the office.
- Potential for employee loyalty and increased productivity of teams.
How do I get started with growing my own supply chain?
If you’re a spice lover and you know it, you’ve already made it through part of the battle when planning a garden: what to grow.
The next part, if you’re planning a garden with your team, is to discuss options on how you’ll get your crop growing, where it will be housed, and who is going to manage it. All this is especially true if you’re doing an on-site garden or a community garden off-property.
If you’re also looking for ideas on sustainability, consider organic growing and creating an-office composting program. The combination is also a good blend for all parties involved.
Just remember, plan, plan, and then plan some more. Sustainability and teamwork go great together.